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These recipes are from a favorite book I found, Fix-It and Enjoy-It! Healthy Cookbook. Written by Phyllis Pellman Good, she's turned to the Mayo Clinic for some nutritional

Through the years, I've made no secret of my love for eggplant. I enjoy it no matter what form it takes. Hot, cold, either way, I find it

These are some of my entertaining favorites. The Raspberry Sauce is a real winner over fruit, ice cream, poundcake or ANYTHING that your imagination calls for. Make a

I love making chicken salad. It gives me a great reason to ready the broth for a chicken soup I can make down-the-road. All I have to do

Spaghetti with Warm Tomato Salad 2 pints multicolored baby tomatoes, halved 1 C. flat leaf parsley, chopped 1/2 C. basil, thinly sliced 1/2 medium red onion, finely chopped 6 Tbsp. olive oil 1 lb.

Looking for a new “place” for those delicious Jersey tomatoes you can buy now? How ‘bout something yummy using the season’s best fruits like mango, papaya and raspberries?

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